Hawthorn Suites by Wyndham JBR in Dubai has named Mohammed Sitab Alam as its new executive chef.
Bringing over 15 years of culinary expertise to his new role, Alam will take charge of all the hotel’s dining outlets.
His career spans multiple nations, including India, Kuwait, Oman and the UAE. Prior to his new capacity, he worked as executive chef at Golden Tulip Media Hotel and City Seasons Dubai. He also served as sous chef at Holiday Inn Barsha and as junior sous chef at Ritz Carlton DIFC.
Alam’s previous affiliations also include Holiday Inn Abu Dhabi, Park Inn by Radisson Muscat, and Radisson Blu Dubai Media City.
Hotel manager, Hawthorn Suites by Wyndham JBR, Binu Varghese commented: “We gladly welcome Mohammed to our team. Hawthorn Suites by Wyndham JBR is in a highly competitive location and we are positive that his combined skills, passion for food, and years of experience will boost the hotel’s food and beverage offers.”